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  3. University Paper
Please use this identifier to cite or link to this item: http://sampada.inflibnet.ac.in:8080/jspui/handle/123456789/22944
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dc.contributor.authorBSc (Hons) FNS (NEP) Sem 4, 1205E590-
dc.date.accessioned2026-06-11T09:06:44Z-
dc.date.available2026-06-11T09:06:44Z-
dc.date.issued2025-05-
dc.identifier.urihttp://sampada.inflibnet.ac.in:8080/jspui/handle/123456789/22944-
dc.language.isootheren_US
dc.publisherGUJARAT UNIVERSITYen_US
dc.titleDSC-C-242 T- Food Processing Technologies & New Product Developmenten_US
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